I thought I wouldn't post this however to respect tradition (even outdated ones) I will display for the public this meat fest.

Monday, Memorial Day, we went to the annual Greek BBQ hosted by the Greek students at Mount Sinai (well minus Ektor since he is too busy reading his Science magazine).

Kokoretsi aka all the innards of the lamb wrapped around the intestines. Traditional Greek cuisine (gag!):

Nikos, the chef, preparing hamburgers, livers, and hearts (gag, gag):

The innocent (gag, gag, gag):

My Greek:

Let me tell you, my veggi burgers were delicious though!! And Nikos made some homemade Tzaziki (a cucumber yogurt dip) and it was devored (mostly by me) within minutes...sooo good!!!